Our Vendors
From local farms to our tables
At The Third Space, we make it a priority to work with and support local farmers and fishermen to bring our diners the freshest ingredients. From raising farm animals to planting seeds, our hands-on approach connects us to the origins of the ingredients used in our kitchen while backing family-owned businesses and nurturing our community.
Our Vendors Are our Family
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Atlanta Harvest (Ellenwood, GA)
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Family owned and operated, Atlanta Harvest is committed to producing naturally-grown food in the city.
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Marshland’s Seafood (Brunswick, GA)
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Established in 2022, Marshland Seafood is a family owned and operated company dedicated to providing the freshest preservative free shrimp from the boat to you.
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Goshen Family Farmland (Metro Atlanta)
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Goshen Family Farmland sells only the best top quality beef. We value the practices of raising 100% grass fed cattle with no hormones.
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La Belle Farm (Ferndale, NY)
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Established in 2000, La Belle Farm has been producing superior quality Foie Gras from its 40-acre duck farm situated in the fertile foothills of New York’s Catskill Mountains.
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Topo Chico (sourced and bottled in Monterrey, MXE)
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We are proud to offer our guests refreshing Topo Chico Sparkling Mineral Water with their meals.
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